Food & Cuisine Quiz – Test 8

Food & Cuisine quiz, test 8 of 11: 10 multiple-choice questions with answers. Try them, then play the interactive quiz on Zeno to earn XP.

  1. Question 71

    What type of meat is commonly used in traditional Filipino adobo?

    • A chicken
    • B pork
    • C tofu
    • D beef
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    Correct answer: pork

  2. Question 72

    What is the primary ingredient in traditional Lebanese tabbouleh?

    • A Mint
    • B Parsley
    • C Cilantro
    • D Basil
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    Correct answer: Parsley

  3. Question 73

    What is the primary ingredient in traditional Moroccan tagine?

    • A Chicken
    • B Lamb
    • C Beef
    • D Fish
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    Correct answer: Lamb

  4. Question 74

    What is the primary ingredient in traditional Japanese okonomiyaki?

    • A Seaweed
    • B Rice
    • C Cabbage
    • D Tofu
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    Correct answer: Cabbage

  5. Question 75

    What is a common spice used in many types of traditional Indian curry?

    • A Cumin
    • B Basil
    • C Oregano
    • D Thyme
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    Correct answer: Cumin

  6. Question 76

    What is the main ingredient in traditional South Korean kimchi?

    • A Green onion
    • B Tofu
    • C Daikon radish
    • D Napa cabbage
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    Correct answer: Napa cabbage

  7. Question 77

    What is the main ingredient in traditional Italian pesto?

    • A Basil
    • B Oregano
    • C Parsley
    • D Cilantro
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    Correct answer: Basil

  8. Question 78

    What is the main ingredient in traditional Mexican mole sauce?

    • A cinnamon
    • B chili powder
    • C chocolate
    • D vanilla
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    Correct answer: chocolate

  9. Question 79

    What is the primary ingredient in traditional Thai green curry paste?

    • A Cilantro
    • B Ginger
    • C Thai green chilies
    • D Lemongrass
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    Correct answer: Thai green chilies

  10. Question 80

    What is a common ingredient found in many traditional Indian curry recipes?

    • A Potatoes
    • B Chicken
    • C Coconut milk
    • D Tomatoes
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    Correct answer: Tomatoes

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